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1. Use special containersShould be used when using microwave heating function, special container to cheng fang food, do not use metal containers, paper products, wooden vessels into the microwave oven,…
Whether its to pack food in restaurants or to order takeout, most restaurants use disposable cutlery, which is convenient and cheaper. But some of the food is cold after packing home, for convenience, …
Items in your kitchen should include the following:Utensils: chopping board, kitchen knife, spatula, condiment pot, oil jug, washing basin, rice cooker, induction cooker, dishcloth, dishcloth, washing …
1. Kitchen machinery: dishwasher, vegetable washing machine, dumpling machine, dough press, dough mixer, dumpling meat machine, meat slicer, rice washing machine, pastry machine, shaved ice machine, ju…
The first category is storage devices, which are divided into food storage and storage of utensils and supplies. Food storage is divided into cold storage and non-cold storage, refrigeration is through…
Material, raw material, a knife, the most intuitive selection criteria is material. The choice of kitchen knife is not two standards, rust and sharpness to maintain. Generally, the higher the carbon co…
Iron encounter some chemical products will produce chemical reactions, and stainless steel is not easy to produce chemical reactions. Their biggest difference is: iron will rust, and stainless steel is…
It is generally stainless steel, iron and other materials. If its magnetic, its iron.The iron knife is not iron, but carbon steel.Carbon steel is not rustproof and easy oxidation is the main disadvanta…
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